UNBAKED Meaning and
Definition
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Unbaked is an adjective that refers to something that has not been subjected to the process of baking. It describes a condition or state where a particular item or substance has not been cooked or heated using dry heat, typically within an oven. Unbaked is commonly associated with food items, particularly in the context of dough or batter that has not yet undergone the transformation that occurs during the baking process.
When used to describe food, an unbaked item is usually in a raw or uncooked state, often requiring further preparation before it can be consumed. This can include a variety of dishes such as pies, cookies, bread, or cakes that need to be placed in an oven for a specific period of time to reach their desired cooked state. In the case of unbaked dough, it may still be sticky or pliable and may lack the firmness, texture, or taste that are achieved through the process of baking.
Outside the realm of food, the term unbaked can also be employed to describe other substances or materials that have not yet gone through a heating process. For instance, clay or other ceramic materials that have not been fired in a kiln or pottery oven can be referred to as unbaked. Similarly, certain adhesives or coatings that require baking to adhere properly may be described as unbaked until they have undergone this curing process.
In summary, unbaked signifies the state of something that has not been baked or cooked, commonly applied to food items and other substances that necessitate baking or heating to reach their intended condition.
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Not baked or made ready for food.
Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
Common Misspellings for UNBAKED
Etymology of UNBAKED
The word "unbaked" is derived from the combination of the prefix "un-" which means "not", and the verb "bake". The origin of "bake" can be traced back to the Middle English word "baken" which meant "to cook by dry heat" and has Old English and Germanic roots. The word "unbaked" emerged in the English language to describe something that has not been subjected to the process of baking.
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